October 17, 2012

Godhuma Rawa (wheat rawa) Prasadam

Ingredients:
Wheat rawa - 1 cup
Jaggery - 3/4 cup
Ghee - 1/4 cup
Oil - 1/4 cup
Cardamom powder - 1/4 tsp
Cashew nuts - 5-6

Method:


  • Add 3 cups of water to rawa and cook till the rawa is soft.
  • Heat the oil and ghee and fry cashew nuts, pour this on cooked rawa.
  • Make a thick syrup with jaggery by adding half cup of water. 
  • Pour this syrup on rawa and mix well.
  • Serve it as prasadam to god.



No comments:

google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0