Cheese Puris

Ingredients:
Maida - 1 cup
Wheat flour - 1 cup
Ajwain seeds - 1 tsp
Grated cheese - 1/2 cup
Salt to taste
Kasoori Methi - 2 tbsp
Oil for frying 

Method:

• Mix maida, wheat flour, ajwain seeds, grated cheese, salt and kasoori methi. Add sufficient water to make dough.
• Divide the dough into equal portions.Roll them into puris.
• Heat oil and deep fry till golden.
• Serve hot with chutney or any curry.