Ingredients:
Pizza bases - 2
Baby corn - 2 cups (sliced and blanched)
Mozzarella cheese - 1 cup (grated)
Salt and pepper to taste
Tomato sauce - 1/2 cup
Butter - 2 tsp
Method:
Pizza bases - 2
Baby corn - 2 cups (sliced and blanched)
Mozzarella cheese - 1 cup (grated)
Salt and pepper to taste
Tomato sauce - 1/2 cup
Butter - 2 tsp
Method:
- Mix baby corn with salt and pepper and keep aside.
- Apply butter on top of pizza base then spread 1/2 of tomato sauce.
- Place the baby corn over the sauce and top up with half of grated cheese.
- Do the same procedure for other pizza also.
- Bake in oven for 10 -12 minutes or till cheese melts and base is lightly brown.
- Serve hot.
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