ULLIKARAM (ONION CHUTNEY -2)

Ingredients:
Onions - 2
Dry red Chillis - 4-5
Roasted Channa Dal - 1/2 cup or less
Cumin seeds - 1 tsp
Oil- 1 tsp
Turmeric - 1/4 tsp
Salt to taste


Method:

• Heat the oil and fry red chillies till the aroma comes and remove from pan.
• Add chopped onions to pan and fry till golden brown.
• Powder the roasted channa dal and keep aside.
• Grind all the ingredients by adding dal powder and little water
• This chutney goes well with Dosa.