MOZ KA MEETHA

Ingredients:
Bananas - 6 
Sugar - 2 tbsp
Almonds, pistachios - 1 tbsp (chopped)
Ghee - 1 tbsp

Method:

• Mash the bananas.
• Heat ghee in frying pan, add the mashed banana and fry till brown.
• Add sugar. Continue frying till it turns brown.
• Remove from the fire, arrange in a serving dish  and garnish with chopped nuts.
• Serve with whipped cream.