Ingredients:
Hot cooked rice - 2 cups
Soya sauce - 2 tbsp
Bean sprouts - 1 1/2 cups
Garlic clove - 1 (minced)
Green onions - 2 (minced)
Sesame seeds - 3 tbsps(toasted and crushed)
Salt to taste
Sesame oil - 1 tbsp
Method:
Hot cooked rice - 2 cups
Soya sauce - 2 tbsp
Bean sprouts - 1 1/2 cups
Garlic clove - 1 (minced)
Green onions - 2 (minced)
Sesame seeds - 3 tbsps(toasted and crushed)
Salt to taste
Sesame oil - 1 tbsp
Method:
- Combine sesame seeds with onions and garlic and saute in the oil for 3 minutes.
- Add the bean sprouts ad saute until thoroughly hot. (it may be necessary to add a few drops of water to keep ingredients from sticking)
- Add the hot rice and soy sauce and gently mix, being careful not to mash rice grains.
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