PAPAYA SUNDAES WITH LIME

Ingredients:
Large papayas - 2
Vanilla ice cream - 450 ml
Lime wedges

Method:

• Cut papayas in half lengthwise. Scoop out and discard seeds.
• Place each papaya half, cut side up, on a salad plate.
• Fill cavity with ice cream.
• Serve with lemon wedges to squeeze over ice cream and fruit.