SNAPPY BARBECUE SAUCE

Ingredients:
Catsup - 1 cup
Water - 1 cup
vinegar - 1/4 cup
Worcesterrshire sauce -1 tbsp
sugar - 1 tbsp
Salt - 1 tsp
Celery seed - 1 tsp
Bottled hot pepper sauce - 2-3 dashes

Method:

• In saucepan, combine catsup, water, vinegar, sugar, sauce, salt, celery seed, and bottled hot pepper sauce.
• Bring the mixture to boiling, reduce heat and simmer, uncovered, for 30 minutes.
• Use to baste pork or beef ribs during last 15-20 minutes of barbecuing.
• Pass remaining sauce.
• Make about 2 cups.